采后生物学与手艺 SCIE

期刊简介估计审稿时候： 约3.0个月 约7.1周

The journal is devoted exclusively to the publication of original papers, review articles and frontiers articles on biological and technological postharvest research. This includes the areas of postharvest storage, treatments and underpinning mechanisms, quality evaluation, packaging, handling and distribution of fresh horticultural crops including fruit, vegetables, flowers and nuts, but excluding grains, seeds and forages.

Papers reporting novel insights from fundamental and interdisciplinary research will be particularly encouraged. These disciplines include systems biology, bioinformatics, entomology, plant physiology, plant pathology, (bio)chemistry, engineering, modelling, and technologies for nondestructive testing.

Manuscripts on fresh food crops that will be further processed after postharvest storage, or on food processes beyond refrigeration, packaging and minimal processing will not be considered.

本期刊特地颁发对于生物和手艺收成后研讨的首创论文、批评文章和前沿文章。这包含收成后贮存、处置和根本机制、品质评估、包装、处置和分销新颖园艺作物（包含生果、蔬菜、花草和坚果，但不包含谷物、种子和饲料）等范畴。

出格鼓动勉励颁发报告根本和跨学科研讨新看法的论文。这些学科包含系统生物学、生物信息学、虫豸学、动物心理学、动物病理学、（生物）化学、工程、建模和无损检测手艺。

对于收成后贮存后将进一步加工的新颖食粮作物或冷藏、包装和最低限制加工之外的食物加工的稿件将不予斟酌。

《Postharvest Biology And Technology》(采后生物学与手艺)编辑部通信体例为ELSEVIER SCIENCE BV, PO BOX 211, AMSTERDAM, NETHERLANDS, 1000 AE。若是您须要辅佐投稿或润稿办事，您可以或许征询咱们的客服教员。咱们专一于期刊征询办事十年，熟习颁发政策，可为您供给一对一投稿指点，防止您在投稿时频仍碰鼻，节流您的可贵时候，有用晋升颁发机率，确保SCI检索（检索不了全额退款）。咱们视诺言为生命，多方面确保文章宁静失密，在任何环境下都不会泄漏您的小我信息或稿件内容。